15 October 2020

Clinical Takeaway: low-fat, high-protein diet in T2D

Clinical Diabetes Nutrition

In today’s Clinical Takeaway, Dr David Lim talks with Professor Grant Brinkworth about recent Australian research showing the significance of low fat and high protein diets in managing type 2 diabetes.

 

In this episode:

  • Improved blood glucose controls
  • Potential to reduce (but not eliminate) medication
  • Weight loss similar to other dietary strategies

Guest: Prof Grant Brinkworth, Senior Principal Research Scientist at CSIRO – Health and Biosecurity; Adjunct Research Professor, University of South Australia and Adjunct Professor, University of Sydney

Host: Dr David Lim, GP | Total time: 40 mins

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